
Add juicy and colourful vegetables to your diet this summer.
- Fruits and vegetables help prevent against sun damage and are rich in vitamins and antioxidants.
- Fruits like watermelon, pineapple, cantaloupe and orange are light and rich in vitamins also giving you the feel of coolness after eating.
- Vegetables rich in antioxidants like broccoli, beetroot and carrot help preventing against sun damage.
- One must also drink plenty of fluids, like water, lime juice, lassi, iced tea and watermelon juice as they cool the body. They keep flush toxins and keeps the body cool.
- Eating foods rich in protien like fish and yoghurt lentils also help against the damage caused by the sun.
- Reduce foods that are heaty and cause heat boils like fried food.
- Caffeine also dehydrates the system and should be consumed in moderation.
- Lunch can always be a light salad with a sandwich.



